1.
Yanu Suryaman, Darul Prayogo. OPTIMALISASI KINERJA MESIN PENDINGIN GUNA MENJAGA KUALITAS BAHAN MAKANAN DI ATAS KAPAL MT. PUJAWATI. db [Internet]. 2018Oct.31 [cited 2024May6];9(1):2165-71. Available from: https://ejurnal.pip-semarang.ac.id/index.php/jdb/article/view/84